Illustration of bu-food-components-feature-fish-oil.

Fish Oil

Fish oil is derived from the tissues of a variety of fish species, including both small oily fish like anchovies and sardines, as well as larger species such as salmon and mackerel. It is a rich source of omega-3 fatty acids, particularly EPA and DHA.
Last Reviewed Date: 01/02/2026

Overview

Why Pet Parents Encounter Fish Oil

Fish oil is one of the most widely recommended supplements in veterinary practice. A vet might suggest it for:

Many pet parents also come across fish oil independently while researching how to support a dog with visible discomfort, coat issues, or age-related decline.

What Fish Oil Is and Why It Matters

Fish oil is a dietary fat extracted from cold-water marine fish such as anchovies, sardines, and pollock. It is a concentrated source of omega-3 fatty acids, which are nutrients involved in supporting multiple systems in the body, including the skin, joints, brain, and cardiovascular system.

The two primary omega-3s in fish oil are:

  • EPA (eicosapentaenoic acid): Involved in regulating inflammatory pathways throughout the body. EPA plays a role in how the body responds to irritation, injury, and immune activity.
  • DHA (docosahexaenoic acid): A structural component of nerve cells and the retina. DHA supports the development and maintenance of the brain, eyes, and nervous system.

Both EPA and DHA are classified as long-chain omega-3 fatty acids, meaning they are in a form that the body can readily incorporate into cells and tissues without further modification.

Plant-based sources of omega-3s—such as flaxseed or chia—contain a different type of omega-3 called ALA (alpha-linolenic acid). While ALA is technically an omega-3 fatty acid, it must be converted into EPA and DHA to have the same biological effects. Dogs have limited capacity for this conversion, which is why marine sources are typically used when EPA and DHA are the goal.

Why Even Healthy Dogs May Benefit from Fish Oil

Fish oil is often used to help balance the types of fats found in many commercial dog foods. Specifically, it helps adjust the ratio of omega-3 to omega-6 fatty acids—two families of fats that have different roles in the body.

Omega-6 fatty acids are common in modern diets because of widely used ingredients like poultry fat, corn oil, and sunflower oil. These fats support normal functions like cell growth, skin health, and immune activity. However, they also act as building blocks for compounds that promote inflammation. When omega-6s are high and omega-3s are low, the body may be more likely to stay in an inflamed state.

This imbalance isn’t always obvious on the surface, but over time it can contribute to issues like skin irritation, joint stiffness, or immune sensitivity. Fish oil provides the omega-3s EPA and DHA, two omega-3 fats that help regulate the body’s response to inflammation and bring that fat ratio closer to what dogs would have encountered in a more natural, ancestral diet.

Rather than replacing omega-6s, fish oil supports the body’s ability to control inflammation by ensuring it has access to both types of fats in the right proportion.

Not All Fish Oil Is Equal: Key Sourcing Considerations

If you’re considering fish oil for your dog, it helps to understand how different factors—like where the oil comes from, how it’s processed, and how it’s stored—can affect its quality and effectiveness. Fish oil is sensitive to heat, light, and oxygen, which means that careful handling is important at every stage.

Here are some key things to look out for:

  1. Where the Fish Oil Comes From

Fish oil is typically made from cold-water marine species like anchovies, sardines, pollock, or herring. These fish are small and low on the food chain, which means they’re less likely to accumulate harmful substances like mercury or other contaminants. In contrast, larger fish that live longer—like tuna or salmon—may carry higher levels of these compounds unless carefully purified.

  1. How the FIsh Oil Is Processed

The way fish oil is extracted and refined matters. Omega-3 fatty acids are delicate, and high heat or poor filtration can damage them. Look for oils that mention methods like cold processing or molecular distillation, which help preserve the integrity of EPA and DHA. Many products also add natural antioxidants, like vitamin E, to help prevent spoilage.

  1. How the Fish Oil Is Stored

Fish oil can degrade over time, especially when exposed to light or air. Good storage practices—like using dark bottles, airtight seals, and refrigeration after opening—help keep the oil stable and effective. If fish oil smells sour or “off” beyond a normal fishy odor, it may already be oxidized and should not be used.

While you don’t have to be an expert to choose a good product, it’s helpful to ask questions or look for brands that are transparent about where their oil comes from and how it’s handled. Look for dog-specific formulations that include clear dosing instructions and ingredient details. A company that’s willing to share information about sourcing, processing, and testing is often one that takes those details seriously.

Fish Oil Formats: Liquids, Chews, and Capsules

Fish oil supplements for dogs are available in several forms, each designed to make dosing and delivery easier in different situations. These formats vary in stability, palatability, and how precisely the omega-3 content can be measured.

Some forms are easier to mix with food or adjust by body weight. Others prioritize convenience or long shelf life. The right choice often depends on your dog’s preferences, your routine, and the reason for using fish oil in the first place.

Liquid Fish Oil

Liquid oil is the most familiar form of fish oil. It allows for easy dose adjustments based on your dog’s size or needs, and typically contains higher concentrations of EPA and DHA per serving than other formats. Many pet parents use it as a food topper for dogs that tolerate the taste.

Because fish oil is sensitive to air and heat, liquid products are more prone to oxidation once opened. Many require refrigeration and should be used within a few weeks. Always follow the manufacturer’s storage instructions, and choose products specifically formulated for dogs—or those recommended by your veterinarian—to ensure safety and appropriate dosing.

Soft Chews

Fish oil is naturally a liquid, which makes it challenging to incorporate into solid supplements like soft chews. Still, soft chews are popular for their ease of use—especially with dogs who dislike pills or strong-smelling oils. They’re often flavored to taste like treats, which can help with daily compliance.

However, converting fish oil into chew form takes more than just mixing it in. Omega-3 oils don’t naturally hold their shape and are prone to oxidation, so manufacturers often use techniques like microencapsulation or blend in dried fish ingredients—such as anchovy meal or fish oil powders—to stabilize the oil and hold it within the chew matrix. Even with these strategies, there’s a limit to how much EPA and DHA can fit into each piece.

This means fish oil chews may provide relatively low omega-3 content per chew, and reaching a meaningful dose may require multiple pieces per day. It’s also important to distinguish fish oil–based products from plant-based omega-3 chews that use ALA (from flax or chia). ALA does not substitute for EPA and DHA in dogs, and high ALA content on the label may be a sign that the chew isn’t delivering much fish-derived omega-3 at all.

To evaluate a fish oil soft chew:

  • Look for clear EPA and DHA amounts per chew
  • Confirm that fish oil (not just “omega-3”) is the primary omega source
  • Make sure the total amount aligns with your dog’s size and health needs

Soft chews can be a practical way to deliver fish oil—but only if the formulation delivers the active ingredients in effective quantities, and the label gives you enough information to be sure.

Gel Capsules

Gel capsules offer a convenient, pre-measured way to supplement fish oil. Because the oil is sealed inside a soft gelatin shell, it stays protected from air, light, and moisture until the capsule is opened. This makes capsules one of the more shelf-stable formats available, especially when stored properly in a cool, dry place.

Many pet parents choose capsules for their consistency and long shelf life. The dosage is already measured, which reduces guesswork when trying to meet a specific EPA and DHA target. However, not all dogs will swallow capsules whole. In these cases, the capsule can be punctured or cut open to squeeze the oil directly onto food. This method is common, but once the oil is exposed to air, it should be used promptly to avoid oxidation.

Capsules can be a good option for households looking for predictable dosing and minimal mess—as long as your dog accepts them or you’re comfortable preparing them as a food topper.

Summary: Comparing Common Fish Oil Formats

Format Strengths Considerations
Liquid oil Flexible dosing, high concentration, easy to mix with food Requires refrigeration, shorter shelf life once opened, may have strong odor
Soft chews Convenient, treat-like, good for picky eaters Lower EPA/DHA per chew, variable labeling, may contain added fillers
Gel capsules Pre-measured, shelf stable, lower oxidation risk May be hard to give whole, often punctured and squeezed onto food
Whole Fish as an Additional Option

Feeding oily fish such as sardines, anchovies, or mackerel is another way to provide naturally occurring EPA and DHA. Whole fish offer omega-3s along with protein and other nutrients, but portions can vary and sodium content (especially in canned fish) should be monitored. For dogs with precise dosing needs or sensitivities, purified fish oil supplements often offer more consistency.

Food Components

Info Ingredient sources of Fish Oil
Image & Title At a Glance
Anchovy Oil Anchovy Oil Anchovy oil is a fish oil derived from anchovies, small ocean fish low on the food chain. This positioning makes them a cleaner source of omega-3 fatty acids, as they accumulate fewer toxins compared to larger fish, while still providing high levels of EPA and DHA for joint, cardiovascular, and skin health.
Pollock Oil Pollock Oil Pollock oil is a fish oil primarily sourced from wild Alaskan pollock (Gadus chalcogrammus), known for its sustainability and rich omega-3 content, particularly EPA and DHA. It is considered a cleaner alternative to oils from larger fish, such as tuna and mackerel.

General Health Topics

Info Health Topics related to Fish Oil

Health Conditions

Info Health conditions related to Fish Oil

Blog Articles

Info Articles related to Fish Oil
Featured Image Link Blog Title Blog_URL_Link
Dog-Image-Omega-3s-Blog.png Omega-3s: A Natural Anti-Inflammatory Powerhouse for Your Dog https://www.bernies.com/blogs/bernies-blog/omega-3s-a-natural-anti-inflammatory-powerhouse-for-your-dog/
Running-Dog-Image.png Busting Common Myths About Omega-3 Supplements for Dogs https://www.bernies.com/blogs/bernies-blog/busting-common-myths-about-omega-3-supplements-for-dogs/
Twiggy-on-couch-licking-nose.jpg How to Incorporate Omega-3 into Your Dog’s Diet https://www.bernies.com/blogs/bernies-blog/how-to-incorporate-omega-3-into-your-dogs-diet/
Bernies-Feature-Eye-Health.png The Connection Between Omega-3 and Your Dog’s Eye Health https://www.bernies.com/blogs/bernies-blog/the-connection-between-omega-3-and-your-dogs-eye-health/

Follow the Research

Info Studies providing deeper insight into Fish Oil
Title Information
Potential Adverse Effects of Omega-3 Fatty Acids in Dogs and Cats

At a Glance

This 2013 review looks at the possible risks of omega-3 fatty acids in dogs and cats, especially EPA and DHA from fish oil. While omega-3s are commonly used to support skin, joint, heart, and kidney health, the authors explain that high amounts can sometimes cause issues like GI upset, changes in clotting, oxidative stress, immune shifts, or slower wound healing. The paper also stresses that plant-based ALA is not the same as EPA and DHA, so the source of omega-3s matters when considering both benefits and risks.

Connecting the Dots
  • The review focuses on fish-oil–derived EPA and DHA as the primary therapeutic omega-3s.
  • Fish oil is more potent than ALA-rich oils because mammals convert ALA poorly.
  • Fish oil can raise risks of GI upset, and large amounts can possibly affect platelet changes, wound-healing delays, oxidative stress, and vitamin E depletion.
  • The Effects of Omega-3 Supplementation on the Omega-3 Index and Quality of Life and Pain Scores in Dogs

    At a Glance

    A 16-week clinical study in 29 pet dogs found that daily omega-3 supplementation from anchovy and sardine oils significantly increased the Omega-3 Index in all size groups and reduced owner-reported pain in small and medium dogs. Large dogs did not show the same pain improvement, likely because fixed-size capsules delivered a lower mg/kg dose. No adverse effects were reported.

    Connecting the Dots
  • Fish oil was the delivery form for the omega-3 fatty acids tested in this study.
  • Daily supplementation with fish oil rich in EPA and DHA doubled the Omega-3 Index and reduced pain scores in dogs.
  • The discussion cites fish oil’s anti-inflammatory activity and previous evidence of its benefits for canine joint health.
  • Dig Deeper

    Info Q/A's related to Fish Oil
    Title URL At a Glance
    What are eicosanoids and what do they do? https://www.bernies.com/university/dig-deeper/what-are-eicosanoids-and-what-do-they-do/ Eicosanoids are short-lived signaling molecules made from fats, especially omega-6 and omega-3 fatty acids. They help regulate inflammation, immune response, blood flow, pain, and healing. Unlike hormones that act throughout the body, eicosanoids are produced on demand and act locally, right where they’re made. The type of fat they come from affects their role—omega-6 fats usually lead to more inflammatory eicosanoids, while omega-3 fats like EPA tend to produce anti-inflammatory ones. This balance plays a key role in how the body responds to stress, injury, or infection.
    What’s the difference between EPA, DHA, and ALA? https://www.bernies.com/university/dig-deeper/whats-the-difference-between-the-three-main-omega-3s-epa-dha-and-ala/ EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) come from fish or algae and are directly absorbed by dogs to support inflammation, cognition, and cellular health. ALA (alpha-linolenic acid), from seeds like flax or chia, is a plant-based omega-3 that dogs can convert into EPA or DHA, but not very efficiently. The main difference is that EPA and DHA are already in the form dogs need, while ALA plays a more limited role unless paired with other sources.